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Archive for September, 2009

Menu Six

Monday- Bahmie

Tuesday- Teriyaki Chicken

Wednesday- Lasagna Bechamel

Thursday- Leftovers

Friday- Carrot Soup with Grilled Cheese Sandwiches

Saturday- Baked Chicken Breasts with sauteed spinach (sautee in a little butter and garlic one bag of spinach) and loaded baked potato

Sunday- Chicago Shrimp

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